Chicken Fajita Pasta Recipe

Pasta recipes are famous due to their amazing and cheesy taste and yummy ingredients. Today, we are going to share with you an amazing continental pasta recipe, known as a Chicken Fajita Pasta Recipe that you can easily cook at home within a short time.

Chicken Fajita Pasta Recipe With Ingredients and Directions

Here, we will guide you how to make this recipe at home within a short time and easy way.


Source: FoodFusion

Ingredients

  1. Chicken julienne cut 250 gms
  2. Lemon juice 1 to 2 tbs
  3. Salt ½ Tsp
  4. Black pepper Ground ½ Tsp

Fajita Seasoning Ingredients

  1. Paprika powder ½ Tsp
  2. Cumin powder ½ tbs
  3. Black pepper Ground ½ Tsp
  4. Red chili powder 1 tsp
  5. Garlic powder ½ tbs
  6. Salt 1 tsp
  7. Cooking Oil 2 tsp
  8. Yellow bell pepper Julienne cut 1
  9. Capsicum Julienne cut 1
  10. Red Onion Sliced 1
  11. Garlic Chopped ½ tbs
  12. Fajita seasoning 1 tsp
  13. Oil 2 tbs
  14. Tomato Chopped 2 to 3
  15. Fajita seasoning 1 tbsp
  16. Penne pasta cooked (according to the packet instructions) 2 Cups
  17. Cream ¾ Cup
  18. Milk 1 Cup
  19. Cheddar cheese ½ Cup
  20. Mixed herbs or Oregano

Directions

  1. Take a bowl, add chicken julienne, lemon juice, salt, black pepper and marinate them for 30 minutes.
  2. For Fajita seasoning, take a bowl, add paprika powder, cumin powder, black pepper, red chili powder, garlic powder and salt, mix them well and your fajita seasoning is ready.
  3. Now, take a wok, add oil and add marinated chicken and mix until chicken is cook well, and set aside.
  4. Take a wok, add oil, yellow bell pepper, capsicum, onion, garlic, and fajita seasoning, saute for 2 to 3 minutes and set aside.
  5. Take a wok, and add oil, tomatoes, fajita seasoning, cook until tomatoes are soft, add cooked chicken, penne pasta cooked, vegetables and mix them well.
  6. Now, add cream, milk, and cheddar cheese, mix them well.
  7. In the last step, Sprinkle mixed herbs or oregano and serve.

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