Buffalo Chicken Dip

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Overview:

Buffalo Chicken Dip is a spicy and cheesy dip that’s perfect for parties. This warm dip combines the flavors of buffalo sauce and tender chicken with a creamy cheese base, offering a savory treat that’s sure to please.

Origin:

United States

Nutritional Facts (per serving):

  • Calories: 200
  • Protein: 12g
  • Carbohydrates: 4g
  • Fat: 16g
  • Fiber: 1g

Ingredients:

  • 2 cups shredded cooked chicken
  • 1/2 cup buffalo sauce
  • 1/2 cup ranch dressing
  • 1/2 cup cream cheese, softened
  • 1 cup shredded cheddar cheese
  • 1/4 cup blue cheese crumbles (optional)
  • 2 cloves garlic, minced
  • Salt and pepper to taste

How to Make It:

  1. Preheat the oven to 350°F (175°C).
  2. In a mixing bowl, combine the cream cheese, buffalo sauce, and ranch dressing until smooth and creamy.
  3. Stir in the shredded chicken, cheddar cheese, and garlic. Mix until well combined.
  4. Transfer the mixture to a baking dish and bake for 20-25 minutes, or until the dip is warm and bubbly.
  5. Serve the dip warm with crackers, bread, or celery sticks. This cheesy and savory dip is a perfect addition to any party spread.

For more such amazing dips see our Dips Collection

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