Overview:
A healthy, protein-packed breakfast option that combines quinoa with almond milk and fresh fruits. It's a great start to the day, offering a balance of carbs, protein, and fiber.
Origin: South America (Quinoa is native to the Andean region).
Nutritional Values (per serving):
- Calories: 280
- Protein: 8g
- Carbohydrates: 45g
- Fat: 8g
- Fiber: 6g
Ingredients:
- 1 cup cooked quinoa
- 1/2 cup almond milk
- 1 tablespoon honey or maple syrup
- 1/2 teaspoon cinnamon
- Fresh berries and nuts for topping
Instructions:
- Mix cooked quinoa with almond milk, honey, and cinnamon.
- Warm the mixture on the stove or microwave.
- Top with fresh berries and nuts.
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